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Author: Ankit

Fresh Fruit Dim sum
Dessert Desserts Featured recipes Trending Recipes

Fresh Fruit Dim Sum I Dim Sum Dessert Recipe

The Persimmon is an orange-colored fruit having a sweet taste and honey-like flavor. Persimmon trees have been grown for thousands...

Panta Bhat by Chef Ankit
Breakfast

Panta Bhat I Poita Bhat – Traditional Breakfast of Eastern States

Panta means `soaked in water` and bhat means `rice`.Panta bhat or poita bhat is a rice-based dish prepared by soaking...

Jagery and poppy seeds bread by Chef Ankit
Bread

Methi Gud aur Khus Khus Roti I Jaggery and Poppy seeds Sweet Bread

Gud /Jaggery is a  traditional raw sugar obtained by evaporating water from sugarcane juice.Jaggery is made of the products of...

Indian regional Breakfast by chef ANkit
Trending Topics

Indian States and their Famous Breakfast I traditional Breakfast of India

Breakfast is the most important meal of our day. ...As the name suggests, breakfast breaks the overnight fasting period. It...

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Recent Posts
  • Fresh Fruit Dim Sum I Dim Sum Dessert Recipe December 19, 2021
  • Panta Bhat I Poita Bhat – Traditional Breakfast of Eastern States December 6, 2021
  • Methi Gud aur Khus Khus Roti I Jaggery and Poppy seeds Sweet Bread November 25, 2021
  • Indian States and their Famous Breakfast I traditional Breakfast of India November 25, 2021
  • Kashmiri Dum Aloo I How to Make Kashmiri Dum Aloo Recipe November 18, 2021
  • How Salty Should Pasta Water Be? November 16, 2021
  • Khoba Roti November 15, 2021
  • Why Wasabi is So Expensive? November 12, 2021
  • Why Do We Eat Round Pizza in a Square Box and Then Eat Them in Triangles? November 11, 2021
  • History Origin Roots and Types of Biryani November 9, 2021
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